Flower farm
Stiles Pumpkin Farm and Back Road Blossoms U-Cut Flowers
U-pick flowers in Durand, Michigan
From the farm's website
The farm's own words, quoted as posted on its website, with the page each line comes from and the day we read it. Seasons, hours and prices change: check with the farm before you go.
U-pick
“Our u-cut perennial flowers are ready typically in June, and our u-cut annual flowers are ready typically just after the 4th of July, and go until the first frost (usually in October).”
Source: stilespumpkinfarm.squarespace.com/faq-1, checked October 6, 2026
Crops and picking times
“Our tulips are ready in April / May.”
“Depending on the season, pumpkins are usually ready in early/mid-September and we sell through Halloween.”
“Corn stalks are usually ready by mid-September, and our squash is usually ready by the end of September.”
Source: stilespumpkinfarm.squarespace.com/faq-1, checked October 6, 2026
Hours
“You can come out any time, sunrise to sunset (roughly 7 AM - 10 PM).”
Source: stilespumpkinfarm.squarespace.com/faq-1, checked October 6, 2026
Prices
“We definitely do bulk orders, we’ve got 2 gallon buckets in our market shed that can be filled with flowers for $50 (the bucket is yours to keep and can be refilled for $50).”
Source: stilespumpkinfarm.squarespace.com/faq-1, checked October 6, 2026
Before you go
“We accept cash, check, or Venmo.”
Source: stilespumpkinfarm.squarespace.com/faq-1, checked October 6, 2026
What you can pick
- Flowers
Crops and months read from the lines quoted above; a crop with no months is one the farm names without a picking window.
| Crop | How | Months | When (farm) | Varieties |
|---|---|---|---|---|
| Flowers | U-pick | Not stated | – |
At a glance
- Address
- 7955 S Durand Rd, Durand, MIShiawassee County
Stiles Pumpkin Farm and Back Road Blossoms U-Cut Flowers: questions
Does Stiles Pumpkin Farm and Back Road Blossoms U-Cut Flowers have U-pick?
Yes. The farm's website says: "Our u-cut perennial flowers are ready typically in June, and our u-cut annual flowers are ready typically just after the 4th of July, and go until the first frost (usually in October)."